For Immediate Release
Office of the First Lady
May 16, 2006

Menu for the Official Dinner Honoring the Honorable John Howard, M.P. Prime Minister of Australia and Mrs. Howard

      Official Visit of the Prime Minister of Australia

Early Summer Squash Soup
House-cured Duck Prosciutto
Greg Norman Chardonnay "Santa Barbara" 2004

Pan-roasted Barramundi
Charentais Melon Relish
Lemon Carnaroli Risotto with Asparagus Tips
Argyle Pinot Noir "Reserve" 2004

Summer Field Greens with Mangoes and Jicamas
Toasted Coconut- Lime Vinaigrette

"The Australian Black Pearl"
Nougat Glace Fresh Oranges
Beringer "Nightingale" 2002

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